Toast Skagen (L, *) 16,00 € / 24,00 € 
Hand peeled arctic shrimp, pickled cucumber, red onion and smoked rainbow trout roe

Grilled salmon and Sauce Gribiche (L, G) 14,50€ 
Pickled vegetables of the season and crispy potato

Shrimp & salmon salad (L, G) 14,00 € / 20,00 € 
Lettuce, hand peeled shrimp, grilled salmon, green asparagus, marinated cucumber, marinated spring potato, egg and Sauce Gribiche

Country salad (L, G) 14,00 € / 20,00 € 
Lettuce, semi-dried tomatoes, green beans, marinated red onion, egg, crispy porkbelly, Viinitarhuri cheese and black pepper dressing

Vegan salad (G, V, M) 13,00 € / 19,00 €
Lettuce, semi-dried tomatoes, marinated red onion, marinated vegan ”feta”, green beans and olives

Traditional creamy salmon soup (L, G) 14,00 € / 19,00 € 

Side salad (V, G) 7,90€   

Tofu & black bean patty and carrot-ginger purée (L, G, V) 24,00 € 
Roasted spring vegetables and salt roasted cashewnuts

Grilled trout and white wine poached fennel (L, G) 32,50 € 
Potatoes à la Skåne with seasonal mushrooms and creamy crayfish sauce

Grilled reindeer calf roast and boletus cream (L, G) 35,00€ 
Red wine sauce and rosemary-potato terrine

Grilled beef sirloin and rosemary sauce (L, G) 29,50 € 
Hamburg parsley purée and potatoes tossed in brown butter

Spicy lamb sausages and Brewery mustard (L, G) 19,80 € 
Mustardy cabbage salad, red wine sauce and roasted spring vegetables 

Carrot cake, vanilla foam and blood orange sorbet (G, V) 10,00€ 

House cheesecake (L, G) 10,00 € 
Crispy oat tosca and raspberry sauce
 
Mud cake, licorice cream and vanilla ice cream (L, G) 10,00 € 

Finnish artisan cheese 12,00 € (L,*)
Seasonal jam and caraway crispbread

Ice cream or sorbet 7,90 €
Vanilla or chocolate ice cream or raspberry sorbet
with caramel, chocolate or raspberry sauce
and seasonal berries 

SEASONAL MENU 54,00 € 

Grilled salmon and Sauce Gribiche (L, G)
Pickled vegetables of the season and crispy potato 
***
Grilled trout and white wine poached fennel (L, G)
Potatoes à la Skåne with seasonal mushrooms and creamy crayfish sauce
***
Mud cake, licorice cream and vanilla ice cream (L,G)

WINE PACKAGE 31,00 €
Southern Ocean Sauvignon Blanc 16 cl
Riesling Vom Kalkstein 16 cl
Donnafugata Kabir 8 cl 
 

 
CHEF'S MENU 57,00 € 

Toast Skagen (L, *)
Hand peeled arctic shrimp, pickled cucumber, red onion and smoked rainbow trout roe
***
Grilled reindeer calf roast and boletus cream (L, G)
Red wine sauce and rosemary-potato terrine
***
House cheesecake (L,G)
Crispy oat tosca and raspberry sauce

WINE PACKAGE 33,00 €
Riesling Vom Kalkstein 16 cl
Perelada 5 Finques Reserva 16 cl
Donnafugata Kabir 8 cl  

VEGGIE MENU 43,00 € 

Vegan salad (G, V, M)
Lettuce, semi-dried tomatoes, marinated red onion,
marinated vegan ”feta”, green beans and olives
***
Tofu & black bean patty and carrot-ginger purée (L, G, V)
Roasted spring vegetables and salt roasted cashewnuts
***
Carrot cake, vanilla foam and blood orange sorbet (G, V)

WINE PACKAGE 28,00 €
Mucho Mas Rosado 16 cl
Floralba Pinot Grigio 16 cl
Donnafugata Kabir 8 cl 

L = Lactose free
G = Gluten free
M = Milk free
V = Vegan